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Auberge du Bois Prin is a picturesque chalet with
sunny rooms and balconies offering stunning view of Mont-Blanc and the
surrounding countryside. In winter the slopes glitter with snow, while in spring
the chalet stands amidst a sea of greenery, bathed in the scent of gentian.
Monique and Denis Carrier concoct marvellously inventive cuisine, and the local
cheeses like the wines -Mondeuse, Ayze and Roussette- are full of rich mountain
flavour. Denis Carrier proposes delicious and inventive recipes to his guests,
using the vegetables and flowers cultivated in his gardens. The team of the Bois
Prin will help you discover the mountains, the wines and the cuisine of the
Savoie, and you will enjoy staying at this beautiful chalet. You may explore the
mountains by ski or tracking. |
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| Train: |
Chamonix (2
Kms.) |
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Airport: |
Genève
Airport (83 Kms.) |
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By car: |
From
Annecy:
Take A41/E712 towards Geneve. Exit at
No. 19, La Roche-sur-Foron. Then turn
right onto A40 direction to Chamonix-Mont-Blanc.
Then turn right onto D243 towards City
Centre. At City follow the signs to Auberge du Bois Prin. |
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TYPE OF ROOM |
RATES |
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RATES IN EUROS
(Per Room, Per Day, Taxes Included) |
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High Season |
Season |
Week-ends |
May 24 - Jun 29
Aug 26 - Nov 4 |
Jun 30 - Aug 25 |
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Room |
1 pers |
From 212 to 228 |
From 240 to 258 |
296 |
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Suite |
1 to 4 pers |
From 224 to 357 |
From 275 to 418 |
From 318 to 434 |
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EXTRAS:
Rates in Euros, per day
Breakfast in room or with the buffet offered.
Half Board : 28 € per day per person
Pets allowed: 10 € par day
Garage: € 10 per day
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